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Food52’s cookbook Baking | Milkbottle

Food52's cookbook Baking

Baking. 60 Sensational treats you can pull of in a snap

Baking shouldn’t be reserved for special occasions. Even when it feels like you’re too busy to turn on the oven—or “you’re not a baker”—homemade treats are within reach. That’s why Amanda & Merill, of food blog Food52, filled this book with 60 of their families’ and community members’ go-to, anytime recipes, as well as stunning photography by James Ransom and tips that come from generations’ worth of kitchen wisdom.

They want Baking  to be the most flour-caked, milk-splattered book in your collection. Because these recipes won’t have you hunting for obscure ingredients or equipment or cleaning up a huge mess, you’ll be able—and want—to make them over and over again. And while they’re within reach, they’re certainly not run-of-the-mill: Think Buttermilk Dutch Baby with Caramelized Pears, Blueberry Cream Torte, and Savory Greens Galette.

We can’t wait to get started…

Sneak peek from the book. Images by James Ransom Sneak peek from the book. Images by James Ransom
left Sneak peek from the book. Images by James Ransom
right Sneak peek from the book. Images by James Ransom

Baking. 60 Sensational treats you can pull of in a snap. Written by Amanda Hesser & Merill Stubbs of Food52. Images by James Ransom

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